
THE OG
Watermelon first. Lemon at the edge.
Watermelon contains citrulline, which the body uses to make a compound that helps blood vessels relax. Its red color comes from lycopene, an antioxidant.
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THE PRESS
Cold pressed in Buffalo. The full line, held under one banner.
Buffalo and nearby suburbs. Local delivery only. Four juice minimum. Free delivery with eight or more.
Wednesday, 9 AM to 2 PM. Sunday, 1 PM to 6 PM. Eastern time.
JUICE + WELLNESS SHOTS
Online ordering is being prepared. Check your delivery area below.

Watermelon first. Lemon at the edge.
Watermelon contains citrulline, which the body uses to make a compound that helps blood vessels relax. Its red color comes from lycopene, an antioxidant.
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Yellow watermelon in its cleanest form.
A seasonal pour. Out for the season.
OUT FOR THE SEASON

Pineapple forward. Ginger at the finish.
Pineapple contains bromelain, an enzyme that helps break down protein. Ginger brings a warm bite.
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Soft fruit. A bright lemon edge.
Watermelon and white grape bring fluid and fruit. Lemon keeps the finish bright.
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Deep citrus. Turmeric at the center.
Black pepper contains piperine, which helps the body absorb curcumin from turmeric. Pineapple brings bromelain, an enzyme that breaks down protein.
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Earthy beet. Bright ginger finish.
Watermelon citrulline and beet nitrates both help the body make nitric oxide, which helps blood vessels relax.
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Rind, ginger, and lemon. Nothing wasted.
The rind contains citrulline, which the body uses to make a compound that helps blood vessels relax. Pressing the rind uses more of the fruit.
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Citrus and salt. It is meant to bite.
Salt supplies sodium, an electrolyte that helps the body maintain fluid balance. Citrus gives this shot its bite.
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Rind and ginger. Cayenne at the finish.
Gingerols give ginger its warmth. Capsaicin gives cayenne its heat. This shot burns on purpose.
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